Fluffy Vegan Coffee Cake

Perfect with a cup of coffee.

Fluffy vegan coffee cake. Pour half of the batter into the loaf pan then add a layer of half of the crumble topping. Vegan Cinnamon Coffee Cake - light and fluffy full of cinnamon and topped with a cinnamon pecan streusel. A soft fluffy walnut sponge encased in a thick layer of coffee buttercream our vegan coffee and walnut cake recipe is sure to please.

Pre-heat the oven to 180C 350F. This Vegan Coffee Cake recipe is an American coffee cake which does not contain coffee. Top this with the remaining cake batter.

In a blender or large mixing bowl combine all the cake ingredients. Thats when things started to look up for this vegan coffee cake A combination of coconut sugar and applesauce to replace the sweetness and some of the moisture from the dates. Its soft fluffy and super moist.

Step 4 Grease two 8-inch round cake tins with vegan butteroil. Step 2 Sift the flour sugar baking soda and salt into a mixing bowl. Almond flour makes it moist and hearty while potato starch and arrowroot lighten up the texture.

When its my turn to host afternoon tea there are a few vegan cakes we have on rotation. I left some chunks of sugar in the layer and it was fine. Super easy quick and so tasty.

Make the coffee cake batter and pour half into a lightly greased cake pan. Liberally sprinkle the cinnamon sugar on top. Add the lemon zest.