Pumpkin Coffee Cake Muffins

Moist pumpkin muffins stuffed with cream cheese topped with crumbly streusel and served warm.

Pumpkin coffee cake muffins. These little sour cream coffee cake mini muffins are easy to make and will steal the show at breakfast brunch or dessert. 12 cup butter softened. Powdered sugar can make your own for paleo option coconut milk.

Spray a muffin tin with non-stick cooking spray or line with cupcake liners. In a large bowl combine the 1 23 cup of flour baking powder salt 1 teaspoon cinnamon ginger nutmeg and cloves. 1 teaspoon baking soda.

Come December itll be gingerbreads turn. Fall came at just the right time this year. Add the baking powder baking soda and nutmeg and stir to combine.

In a large bowl whisk together flour sugars baking powder salt baking soda cinnamon nutmeg ginger allspice and cloves. In a large bowl whisk the flour baking soda cinnamon pumpkin pie spice and salt together until combined. Pumpkin coffee cake muffins.

Pumpkin coffee cake muffins. These muffins fill you with thoughts. Combine flour pumpkin pie spice baking soda salt and baking powder in medium bowl.

Add the dry ingredients to the wet ingredients and mix just until combined. Add dry ingredients and mix until just combined. 14 cup brown sugar.